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Category Archives: Uncategorized
Just Because It Says Gluten-Free Doesn’t Mean It’s Good For Me!
Having CELIAC DISEASE, I must admit, I was thrilled when I heard that the GLUTEN-FREE industry is growing at 20 % a year. I spend a lot of time in grocery stores buying food, and doing research for my gluten-free … Continue reading
Posted in Uncategorized
Tagged celiac disease, Food ingredients, food labels, Frank Baldassare, Frank Baldassare in October edition of Todays Dietitian Magazine, gluten free cooking, gluten free food labels, gluten free industry, gluten free recipes, gluten-free cooking show, gluten-free food, The Missing Ingredient, The Missing Ingredient TV
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Welcome To The Website
Welcome to the new website! Looking forward to sharing ideas, thoughts, recipes and photos with you here. Feel free to join the dialog and share your comments and thoughts and photos.
About.com
I watched host Frank Baldassare prepare two Italian dishes – arrancini, and gnocchi – and honestly, I had no idea they could be done so easily! The whole show takes just a couple of minutes to watch, and it’s really … Continue reading
Posted in Cooking, Press, Uncategorized
Tagged about.com, arrancini, celiac, gnocchi, pasta
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