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Tag Archives: gluten free recipes
The Missing Ingredient® Pear, Burrata & Walnut Salad
The star of this salad is the Anjou pear. These pears are extremely juicy, with a hint of citrus, perfect for salads. Ingredients. 1/2 a peeled Anjou Pear thinly sliced 2 cups wild baby arugula 1/2 a ball of burrata … Continue reading
The Missing Ingredient® Easy side dish- Roasted baby sweet potatoes
I am always looking for foods containing high levels of vitamins A,D,E and K which are fat soluble vitamins to include in my diet. Fat soluble vitamins are those vitamins that require a good source … Continue reading
Ginger Tangerine Cranberry Sauce
A delicious, easy to make cranberry sauce recipe to serve with your Thanksgiving Day dinner. Ingredients: one bag of fresh cranberries one cup of water 1/2 cup fresh tangerine juice 1/2 cup organic sugar 2 slices tangerine rhine ( … Continue reading
Fresh Gluten-free Chicken Stock
Homemade stocks are extremely good for you and very easy to make. . Having fresh stock on hand, especially during the winter months makes it easy to prepare soups, to boil rice and quinoa, or to add flavor to your … Continue reading
May is Celiac Awareness Month!
Celiac disease is one of the most prevalent autoimmune disorders in the world. More Americans are living with celiac disease than with any of these chronic illnesses – Crohn’s disease, ulcerative colitis, Parkinson’s disease, cystic fibrosis, lupus, epilepsy and rheumatoid … Continue reading
The Missing Ingredient ® Gluten-free/ Grain-free Recipe- Roasted Baked Red Peppers stuffed with Lentils-
This is a great recipe for those unexpected holiday guests. Easy to make, and will last for three days in the refrigerator. 1 cup Lentils (soaked overnight) 4 medium size red peppers 1 … Continue reading
The Missing Ingredient ® Gluten-free recipes; Tomato, Fig, Feta Salad
This easy to make recipe is always a hit. I served it the other night with beef tenderloin and roasted rosemary potatoes. Everyone loved it. Ingredients; 2 ripe tomatoes 5 fresh Mission or Kalamata figs quartered 3 tablespoons Organic … Continue reading
The Missing Ingredient Gluten-free Recipes: Simple Corn Salad
With the end of summer upon us, I wanted to share a simple corn recipe. This season here in N.Y, the fresh local tomatoes and corn have been spectacular, and soon will no longer be available. So don’t miss out! … Continue reading
Posted in Recipes
Tagged Frank Baldassare, gluten free recipes, gluten-free food, The Missing Ingredient
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The Missing Ingredient,Gluten-free Tapas: Roasted Anaheim peppers stuffed with drunken goat cheese.
This recipe falls into my favorite category, easy to make and fun to eat! You can serve it as a side dish with meat or rice, or as a part of a Tapas spread. On the topic of traditional Tapas, … Continue reading
Gluten free recipes: Acorn Squash stuffed with sweet and spicy pork
This recipe is a great way to get your family to eat squash. The Missing Ingredient special sauce is an easy alternative to packaged duck sauce and gives this dish an Asian flare. ENJOY! 2 Acorn squash 3 thinly sliced … Continue reading